Black truffle
Black truffle
An aromatic and rich dressing, in which the natural extract of black truffle combines with the balance of our Dressing with Balsamic Vinegar of Modena creating unique and particular flavour nuances.
Size: 100 ml glass bottle.
Organoleptic properties
Appearance | Clear |
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Colour | Deep dark brown |
Fragrance | Round and full |
Flavour | Strong, round, with aroma of black truffle |
Density | 1,30 |
Tips for use
On meat tartare, veal or pork scaloppine, risotto with Parmesan cheese and plain risotto, fresh and matured cheese, egg pasta, omelettes, quiche, polenta (cornmeal mush), pate, different fillings, on toasted bread seasoned with butter and anchovies.
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